Organic Grassfed Original Ghee, 14 oz, Pasture Raised, Gluten-Free, Non-GMO, Paleo, Keto-Friendly Cooking Fat/Oil

Grass-Fed Organic Ghee: The Ideal Cooking Fat

Our grass-fed organic ghee starts with butter made from the milk of grass-fed cows. We then render this butter into pure, clean ghee without adding any salt, preservatives, trans fats, dyes, or other ingredients. The only component in our ghee is the non-homogenized milk itself.

Ghee offers all the delicious flavors of butter but with a much longer shelf life, similar to cooking oils. It is gluten-free and provides healthy fats, making it a versatile option for a wide range of cooking applications while delivering the beloved buttery taste you crave. Highly concentrated, a small amount of ghee goes a long way, allowing it to last longer than an equivalent quantity of butter. Use it to bake, fry, sauté, and elevate your diet in a healthier direction with the finest organic Indian ghee from Pure Indian Foods.

Crafted for Culinary Excellence Ghee is the perfect cooking fat to use anywhere you would typically reach for butter or oil. It is shelf-stable and excels at sautéing, stir-fries, baking, and other high-heat cooking methods. Our ghee is:

• Grass-fed & USDA Certified Organic, made in the USA
• Gourmet quality, crafted using milk from grass-fed cows during the spring through fall seasons only
• Made from non-homogenized milk for a pure, clean flavor
• Produced by a fifth-generation, family-owned ghee business since 1889
• Packaged in glass jars for optimal storage

Versatile for Many Dietary Needs Ghee can benefit a wide range of dietary preferences, including Paleo, Gluten-Free, Ayurvedic, Whole30, and Low-FODMAP plans. It is naturally dairy-free, as the casein and lactose are removed during the ghee-making process, making it highly digestible for those with dairy sensitivities.

Why Grass-Fed Matters Grass-fed cows produce milk that is naturally richer in essential vitamins A, D, and K, as well as the antioxidant conjugated linoleic acid (CLA) and a balanced ratio of omega-6 to omega-3 fatty acids. In contrast, grain-fed cows yield milk with an unhealthy fat profile that is best avoided.

Whole30 Approved & Recognized Worldwide Pure Indian Foods was the first ghee company to earn the prestigious Whole30® Approved seal back in 2011. Our certified organic ghees, spices, and cold-pressed oils continue to be Whole30® Approved, reflecting our commitment to quality. Our products have also been featured in prestigious publications like The New York Times, Paleo Magazine, The Globe and Mail, and The Times of India.

A Family Tradition of Exceptional Ghee As a fifth-generation, family-owned business since 1889, we take great pride in handcrafting our ghee with the same time-honored techniques that have been passed down for over a century. Every jar is filled by hand to deliver an exceptional, traditionally-made product you can trust.

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